If you are a fan of coconut, you will be completely in love with the Caribbean Coconut Cake cookies! These delicious delicacies are a derivation of the Antillean Mankaron. They are perfect for satisfying your sweet tooth and to become a favorite in your household.
Tip:To make the cookie extra crispy you can warm the cookie in the oven at 130 degrees for 10 minutes. This gives them an extra crispy texture that is perfect with a cup of coffee or tea. Plus, the aroma of the cookie fills your house. To make water!
Feature Nutritional values per 100 g Energy [KJ] 74 Energy [Kcal] 18 Fats [G] 1.2 Fats saturated [G] 0.3 Carbohydrates [G] 0.2 Sugars [G] 0 Proteins [G] 1.5 Salt [G] 0.1 allergen Contains egg and can contain traces of nuts
